In the Summer of 2011, I planted two rhubarb plants next to our driveway. Little did I know, that they were gonna grow to be gigantic rhubarb. Everyone who sees them, thinks they're some kind of tropical big leaf plant. All I can say near the driveway has been an excellent spot for the rhubarb plants. They have supplied me with a healthy beautiful bounty of red/green stalks.
washed
chopped
now, what to do with all this rhubarb
any ideas?
rhubarb jelly?
or
rhubarb pie???
What are you going to do with your rhubarb?
