The Honey Man, and Blackberry Wine

 Before leaving the thriftstore, with my stash of finds, something said, "Go back to the books."  So I did, and to my surprise,  there was this cookbook titled, 

200 YEARS OF CHARLESTON COOKING

 Along with my other treasures, I've posted pictures, and recipes from the Charleston Cookbook.  If you try any of the recipes, post a comment and let me know how turned out..

 Table cloths

 and here it is, my thrill for the day...
200 YEARS OF CHARLESTON COOKING

 The Honey Man....
from the book 200 Years Of Charleston Cooking

 Blackberry Wine Recipe
good times in T-Town with some blackberry spirits........

 another picture from the cookbook
Two Fruit Vendors On Tradd Street

OOPS!!! Forgot to copy the rest of the cake recipe.  Here it is.  

for about fifty minutes in a moderate oven (360 degrees F).

Recipe by....Bossis

 1-2-3-And-4 Cake
seems very interesting.......

Flower Vendor From Mount Pleasant
 Wonder what her name is?

Shrimp Soup I
seems good and easy...